Friday night is the perfect night for pizza and movies.
Nothing beats a handmade pizza for bringing the family together around a project. One person rolls out dough while the others chop and grate. Then everyone gets to sit down together to watch a movie.
I started pizza / movie night originally as a way to limit tv time during the week. Whenever Boddhi asked me if he could watch a movie, I would just say "on movie night you can." Then watching movies became something special (and rare) and not just a way to get him out of my hair.
I have tried a few different dough recipes, but my favorite for flavor and texture comes from The Art of Simple Food by Alice Waters. I usually double this recipe for my family -- then we make half the pizzas and freeze the rest of the dough for the next week (then I don't have to make dough every week).
- 2 tsp dry yeast
- 1/2 cup lukewarm water
- 1/4 cup unbleached white flour
- 1/4 cup rye flour
Mix together in another bowl:
- 3 1/4 cup unbleached white flour
- 1 teaspoon salt
- 3/4 cup cold water
- 1/4 cup olive oil
Divide dough into 2 (or 3 if you like think like me) and form into nice smooth balls. Allow the dough balls to rest wrapped loosely in plastic for an hour or so. Flatten each ball into a disk about 5 or 6 inches, flour lightly, cover and let rest for another 15 min. Place a baking stone on the lowest rack i the oven(remove other racks for easy access) Preheat oven to 500 degrees.
Gently stretch one of the disks into a round about 10 inches across. Put on a floured peel or an inverted baking sheet. Brush dough with olive oil and, leaving a 1/2 inch border uncovered, top with your choice of ingredients.
We like hamburger pizza (grass fed ground meat cooked with habanero peppers from the garden) and also veggie pizza with spinach, purple onion, tomato, olives and feta cheese. Boddhi prefers plain cheese, and the girls eat just pepperoni.
Enjoy your pizza :)
Posted by Stace