Tuesday, January 26, 2010

Pumpkin Pudding -- by Steph

Another Chesley recipe. I havent tried this one but I am going to as soon as I can. Also served with "Best ever Sauce" recipe

1-1/2 c flour
1/2c c brown sugar
1/2 c Sugar
1tsp baking soda
1tsp cinn
1/2 tsp salt
1/2 tsp nutmeg
1/2 tsp ginger
1/3 c butter
1C pumpkin
1 egg
2/3 c buttermilk

Combine: beat 2 min pour into lightlty greased small casserole dish. Pour boiling water in big pan put casserole dish in big pan(with boiling water). Bake 50-60 min 350 F